Saturday, 3 September 2011

BBQ Pan Pizza


BBQ Pan Pizza




Hot BBQ Pan Pizza

Ingredients for topping:

Boneless chicken – 250g
Red chilli powder – 1 tsp
Tikka masala or BBQ masala – 1 ½ tbsp
Garlic ginger paste – 1 tsp
Lemon juice – 1 tbsp
Oil – 1 tbsp
Salt – to taste
Capsicum, tomato, onion, mushrooms and cheese – as required

Method:

Marinate chicken pieces with salt, lemon juice, ginger garlic paste, BBQ masala and chilli powder, mix and leave for few minutes. Then heat up oil in pan and cook chicken on high flame. When done, give smoke of charcoal for BBQ effect. I taught you pizza dough and pizza sauce many times.

Preparation for pizza:

Take a frying pan, put on cooker and heat it up for 5 minutes, now roll pizza dough and put in hot pan, when one side is cook, turn the side and remove from the cooker. Then apply pizza sauceon cooked part, then chicken pieces, then capsicum, then tomato, then onion, then mushrooms, then oregano and then spread cheese. Now put frying pan on cooker with glass lid or hot skilletand cook on low heat until cheese melts.

Chicken Pizza, English/Urdu Recipe



Chicken Pizza, English/Urdu Recipe











For Pizza dough: Instant Yeast– 1 tsp
Flour – 3 cup
Salt – ¾ tsp
Sugar – 1 tsp
Method:
First of all put yeast in 4 tbsp warm water and make frothy, then mix all dry ingredients and then mix yeast and make a dough with warm water, put aside until it has doubled in size.

Pizza Sauce:
Onion – 1 medium
Garlic – 1 clove
Oil – 3 tsp
Tomatoes – 5
Red crushed chilli – ½ tsp
Salt – as taste
Tomato ketchup – 2 tbsp
Oregano – ¼ tsp

Method:
Take a pan, put oil and heat it up and put thinly chopped onion and garlic and fry until soft, then put chopped tomatoes, red crushed chilli, salt , tomato ketchup and oregano and mix well and let it cook till tomato mix well and become in tomato sauce form, if you need water, put a bit of water and cook until done, when done apply on pizza base.

For Pizza topping:
Chicken – 300g
Oil – 2 tbsp
Garlic – 1 clove
Lemon juice – 2 tbsp
Salt – as taste
Mushrooms – as you like
Red chilli powder – 2 tsp
Mozzarella cheese – as you need
Oregano – ¼ tsp
Pizza sauce – as you need
Onion – 1
Capsicum – 1
Red crushed chilli – ½ tsp

Method:
Take a pan, put oil and heat it up, then put chicken and garlic and fry till chicken becomes in white colour, then put lemon juice and salt and mix well, when water is dry, put mushrooms and fry for 1 min and take it off the cooker, let it cool, then put cheese, red chilli powder and oreganoand mix well.
On a floured surface, roll out dough and place on a greased sheet pan. Shape to fill the sheet pan, spread pizza sauce evenly over pizza dough. Sprinkle mozzarella, chicken, onions,capsicum, cheese, and red crushed chilli on top. Bake for 12 minutes or until cheese bubbles in preheated oven 240C, 490F, and Gas mark 9.